Parametry
Producent: | Meyer & Meyer Sport (UK) Ltd |
---|---|
Kategoria: | Książki sportowe |
ISBN | 9781841262963 |
Oprawa | miękka |
Wydawnictwo | Meyer Meyer Sport (UK) Ltd |
Ilość stron | 200 |
Rok wydania | 2010 |
Opis
Sports Nutrition: From Lab To Kitchen Is Written aby Leaders In The Field Who Discuss The Latest Science And Translate The Scientific Findings Into A Practical Message. This Book Bridges The Gap Between Science And Practice.